Factors influencing farmers’ choices of adaptation to climate change in Ekiti State, Nigeria Oluwakemi Adeola Obayelu, Abimbola Oluwayemisi Adepoju, Tolulope Idowu 3-16 PDF DOI: https://doi.org/10.12895/jaeid.20141.140
Green technology for keeping soil-water-nutrient fluxes on cultivated steep land and climate change mitigation. Effiom Oku, EmilOlorun Ambrose Aiyelari 17-27 PDF DOI: https://doi.org/10.12895/jaeid.20141.151
Trade Potential Determinants of the Adoption of Seed Yam Innovations in Ghana Moro Seidu, Kwasi Ohene Yankyera 29-42 PDF DOI: https://doi.org/10.12895/jaeid.20141.186
Sustainable use and conservation of <i>Vitex doniana</i> Sweet: unlocking the propagation ability using stem cuttings Enoch Gbenato Achigan Dako, Sognigbe N'Danikou, Dèdèou Apocalyse Tchokponhoue, Françoise Assogba Komlan, Mahamane Larwanou, Raymond Sognon Vodouhe, Adam Ahanchede 43-62 PDF DOI: https://doi.org/10.12895/jaeid.20141.195
An application of geographic information systems to model the habitat suitability of <i>Pan troglodytes ellioti</i> in Mount Cameroon National Park in the context of a changing global climate Francis Molua Mwambo, Pedro Cabral 63-79 PDF DOI: https://doi.org/10.12895/jaeid.20141.202
Herbaceous vegetation restoration potential and soil physical condition in a mountain grazing land of Eastern Tigray, Ethiopia Gebrewahd Amha Abesha 81-106 PDF DOI: https://doi.org/10.12895/jaeid.20141.212
