Vol. 119 No. 1 (2025)
Research Papers

How did Bangladesh Quintuple Rice Output and Quadruple Its Yield in Seven Decades? An Analysis of Seasonal Land-Use Changes and Implications for Economic Development

Mohammad Alauddin
School of Economics, The University of Queensland, Brisbane, Australia
Clement A. Tisdell
School of Economics, The University of Queensland, Brisbane, Australia
Abdur Rashid Sarker
Department of Economics, University of Rajshahi, Rajshahi, Bangladesh
Zeenatul Islam
Department of Economics, University of Rajshahi, Rajshahi, Bangladesh

Published 2025-07-08

Keywords

  • Agricultural intensification,
  • Bangladesh,
  • Economic development,
  • Green Revolution,
  • Rice Land use by season

How to Cite

Alauddin, M., Tisdell, C. A., Sarker, A. R., & Islam, Z. (2025). How did Bangladesh Quintuple Rice Output and Quadruple Its Yield in Seven Decades? An Analysis of Seasonal Land-Use Changes and Implications for Economic Development. Journal of Agriculture and Environment for International Development (JAEID), 119(1), 369–392. https://doi.org/10.36253/jaeid-16721

Abstract

Despite the critical importance of rice production in Bangladesh, linking productivity trends and the annual and seasonal dimensions of land use in rice farming remains largely unexplored This study addresses this gap by employing seventy-four years of national data, up to 2020, to examine the significance and implications of rice farming and land use changes for Bangladesh’s economic development. Increased irrigated rice areas contributed to total (wet and dry season combined) rice output and yield. We found evidence of different time trajectories of the seasonal diffusion of high-yielding variety (HYV) rice; and a varying pace of production and yield growth of dry and wet season HYV rice. The paces of growth of total and dry season HYV rice outputs and yields have been tapering off more recently, in contrast to those for the wet season. Seasonal land-use changes over time have resulted in more even agricultural employment and the availability of foodgrains throughout the year. Results show that agriculture’s share in total employment declined from < 70% to ≈38% and the declining trend was faster during 2000-2006. The percentage shares of the industry and service sectors increased to 21.32% and 40.38%, respectively, in 2019. However, the quadrupling of rice yield and rising labor productivity have placed Bangladesh on a higher economic growth path. Our findings suggest that despite eco-environmental challenges in intensification methods, agriculture, including rice production, will continue to be an essential part of Bangladesh’s economy.

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