[1]
M. M. Farsi Aliabadi, M. Daneshvar Kakhky, M. Sabohi Sabouni, A. Dourandish, and H. . Amadeh, “Food Production Diversity and Diet Diversification in Rural and Urban area of Iran”., JAEID, vol. 115, no. 1, pp. 59–70, Jun. 2021.