AWALY, S. B.; OSMAN, N. H.; FARAG, H. M.; YACOUB, I. H.; MAHMOUD-ALY, M.; ELARABI, N. I. E.; AHMED, D. S. Evaluation of the morpho-physiological traits and the genetic diversity of durum wheat’s salt tolerance induced by silver nanoparticles. Journal of Agriculture and Environment for International Development (JAEID), [S. l.], v. 117, n. 2, p. 161–184, 2023. DOI: 10.36253/jaeid-14716. Disponível em: https://www.jaeid.it/index.php/jaeid/article/view/14716. Acesso em: 15 may. 2024.