FARSI ALIABADI, M. M.; DANESHVAR KAKHKY, M.; SABOHI SABOUNI, M.; DOURANDISH, A.; AMADEH, H. . Food Production Diversity and Diet Diversification in Rural and Urban area of Iran. Journal of Agriculture and Environment for International Development (JAEID), [S. l.], v. 115, n. 1, p. 59–70, 2021. DOI: 10.12895/jaeid.20211.1252. Disponível em: https://www.jaeid.it/index.php/jaeid/article/view/11484. Acesso em: 19 apr. 2024.